Moringa with chamomile - immunity

The blend of chamomile with moringa contributes to the normal function of the respiratory system, relieves airways during a cold, supports natural defenses, normal digestion, normal skin condition, cognitive and mental health, normal lipid metabolism, positive mood, relaxation, and normal sleep, and is a significant antioxidant.

Moringa is primarily an excellent source of protein, vitamins A, C, D, potassium, and calcium, with a range of isothiocyanates, flavonoids, and phenolic acids.Moringa also helps maintain blood sugar at a normal level. Moringa is ideal for supporting weight loss, improving digestion, and bowel function.

Composition:

Moringa oleifera – leaf 70%, Chamomile – flower 30%. Origin: Moringa oleifera: Philippines, Chamomile: Czech Republic.

Dosage:

Pour hot water over the herbal mixture max. 80 °C in a ratio of 1–2 teaspoons per 1.5–2 dl. For preparing the beverage in a kettle, add 1 extra teaspoon. Steeping time 8–10 minutes (covered cup), then strain.

Contents of the package: 30 g

_{Notice: Dietary supplement. The product is not intended as a substitute for a balanced diet. Keep out of reach of children. Not intended for children under three years and pregnant women without consulting a doctor.Do not exceed the recommended daily dose.Store at a temperature between 5 and 25 °C in a dry and dark place, and do not expose to direct sunlight.}

_{Manufacturer: HERB&ME, Jaroměř, Czech Republic}